Evaluación del efecto de la labranza mínima y convencional en tres densidades en la producción de Caupí (Vigna Unguiculata (l.) walp), variedad blanco en la zona del Bajo Mayo
This paper titled "Evaluation of the effect of minimum tillage and conventional three densities in the production of cowpea (Vigna unguiculata (L.) Walp), White Variety in the Lower Mayo". This thesis work was carried out in the area of Miraflores Fundo belonging to the National University...
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| Format: | bachelorthesis |
| Language: | Spanish |
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Universidad Nacional de San Martín
2016
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| Online Access: | http://hdl.handle.net/11458/1134 |
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